Mango Puree / Mango Pulp

A smooth mango drink or dessert starts with fruit flavour that blends naturally with the other ingredients. Thai Tasty Mango Puree brings the familiar aroma of ripe mango, balanced sweetness and a natural yellow colour to a wide range of recipes. Its smooth, even texture mixes easily into drinks and desserts, helping distribute mango flavour throughout each serving.

Which made from ripe mangoes grown in Thailand, this canned mango puree is produced with attention to raw material freshness and quality control throughout the process. Daily production helps maintain the mango’s natural flavour and colour while supporting Thai farmers and locally grown produce.

The ready-to-use puree offers a convenient way to add mango to everyday menus without peeling or blending whole fruit. Suitable for beverages, desserts and bakery applications, Thai Tasty Mango Puree combines good quality with competitive pricing, making it a practical ingredient for cafés, restaurants and bakeries.

Product Highlights
– Smooth, even texture that mixes easily into recipes
– Balanced sweetness with a distinct ripe mango aroma
– Made from Thai mangoes with a natural yellow colour
– Ready-to-use mango puree with good quality at a competitive price

Suggested Menu
Blend with yogurt and ice for a mango smoothie, or stir into yogurt for a simple fruit dessert. For other sweet creations, use the puree to make a mango sauce for panna cotta and ice cream, or incorporate it into mousse and cheesecake fillings to add mango flavour, colour and a smooth texture.